Julia Montes has traded in her script lines for spices and sauces as she dives into the culinary world with her own food venture called Take Out. Known for her acting chops, Julia now brings the same passion to the kitchen, channeling her love for cooking into a business that’s close to her heart. Her…
This Lent, many Filipinos embrace the time-honored tradition of reflection, simplicity, and spiritual nourishment—including through their food choices. With meatless meals becoming a staple during this sacred time, one hidden culinary enclave in the city offers meaningful and mindful dining: Forbes Town. Forbes Town is one of Megaworld Lifestyle Malls’ most intimate dining destinations. It…
In celebration of Filipino Food Month, Belmont Hotel Manila presents Pamana – a special weekend dinner buffet showcasing the bold, vibrant, and deeply rooted flavors of Kapampangan cuisine, brought to life by noted chef and entrepreneur Felix Niño Asuncion, chief executive officer of Asuncion Family Ventures, Inc. Held every Friday and Saturday from 6:30 pm…
Spirits aficionados and culinary professionals enjoyed a world-class beverage experience as Tanduay, the world’s number one rum, took the spotlight at this year’s World Food Expo (WOFEX), held March 27–29 at the World Trade Center in Pasay City. “Our goal was to celebrate the rich tradition of Philippine rum-making and showcase the diverse ways our…
From the quiet reflection of Lent to the festive joy of Easter, Newport World Resorts offers a selection of experiences that embrace the essence of the season. The journey through Lent’s reverence and Easter’s celebration is marked by seafood dishes followed by indulgent, festive fare that uplifts the spirit. A feast for the stillness of…
The Manila Hotel presents a curated lineup of Holy Week and Easter events – from a magical Easter celebration and a spiritual Visita Iglesia pilgrimage to a delectable dining experiences at Café Ilang-Ilang, Lobby Lounge, and M Takeout. EGGmerald CityFamilies are in for a wickedly fun Easter at The Manila Hotel’s Tent City on April…
Solaire Resort Entertainment City offers an adventurous Easter Sunday celebration on April 20. The day starts with a Sunday Mass, 10 a.m., at the Grand Ballroom, followed by a range of interactive activities with brunch buffets for everyone to enjoy. Other activities include Easter egg hunts, bunny hopscotch races, face painting, and egg decorating. Earn…
Lanson Place Mall of Asia holds an interstellar Easter escapade with Eggs-tronaut Easter Egg Hunt Adventure – an exclusive Holy Week Room offer – and a cosmic Cyan Easter Lunch Buffet. From April 14 to 20, guests can enjoy a deluxe stay with bookings open until April 20. Room rates include breakfast for two and…
As more families seek diverse options for their daily beverages, Tang, the powdered beverage brand in the Philippines, remains at the leadership of innovation in the category. Launched last year, Tang Fruit+, sweetened with stevia, is a great choice for those looking for a sugar-free alternative without compromising on taste and flavor. Stevia, a natural…
This summer, Subway launches its all-new Tangy Tuna sub. Available for a limited time until May 31—or until supplies last—this fresh and flavorful twist on a classic delivers the ultimate beachside escape. Crafted with zesty lemon and herb-seasoned tuna, the Tangy Tuna sub is elevated with a blend of roasted garlic, lime, and herb sauce….