From the quiet reflection of Lent to the festive joy of Easter, Newport World Resorts offers a selection of experiences that embrace the essence of the season. The journey through Lent’s reverence and Easter’s celebration is marked by seafood dishes followed by indulgent, festive fare that uplifts the spirit.
A feast for the stillness of Lent
Discover the impressive range of non-meat dishes at Gordon Ramsay’s Bar & Grill PH, featuring a variety of à la carte offerings. Indulge in the classic bouillabaisse broth with saffron rouille, pan-roasted king scallops in caviar sauce, pan-roasted Tasmanian Salmon in citrus beurre blanc and comforting side dishes like the must-try butter-mashed potatoes, truffle Parmesan fries, spice-roasted pumpkin and more. These à la carte dishes start at P390++. Call 0917-147657.
At Casa Buenas, enjoy the soulful freshness of the bounty of the sea. The signature Seafood Platter, perfect for two, features grilled butter lobster, broiled oysters with cucumber relish, jamón-wrapped scallops, and more—priced at P2,500 nett. Available until April 30. Call 7908-8988.
Over at Garden Wing Café, located at the GF Garden Wing, delight in succulent prawns and tender pumpkin, simmered in a creamy coconut crab fat sauce. This limited-edition Prawn in Aligue, served with warm rice, is priced at P800 nett. The solo serving is available until April 30. Call 7908-8889.
Easter celebration
Hilton Manila brings the magic of Easter to life with its Easter Carnivale. Guests enjoy a delightful lunch at Kusina Sea Kitchens, followed by a fun-filled Easter program at The Ballroom. For P3,500 for one adult and one child, families can enjoy inflatables, egg hunts, face painting, and more. The Easter event is also available separately for P1,500 for adults and P1,000 for kids. Call 7239-7788.
Gather at the Bunny’s Easterland of Sheraton Manila Hotel with Easter egg hunt at ColLab. Guests are encouraged to come in their cutest Easter costumes. Available for P1,600 for adults and P800 for kids. Call 0917-8401007.
Savor the flavors of Haru (spring) this Easter with timeless Japanese elegance at Hotel Okura Manila. Enjoy the Easter Kisetsu Buffet at Yawaragi, available for lunch at P3,900++ per person. The spread features herbed roasted Omaha steamship, slow-braised osso buco, grilled Japanese Arabiki sausage, and more. In a rare offering, Yamazato opens its doors to something truly special with the Easter Dinner Party Set. Available for dinner at P20,000++ for four persons, this set features assorted nigiri, maki, tori karaage, and more. Call 5318-2888 .
Marriott Manila’s Marriott Café Bakery offers delightful treats and pastries perfect for satisfying sweet cravings. Available until April 21, the limited-time offerings will add an extra touch of sweetness to the holiday.
Visit www.newportworldresorts.com.