Mang Inasal serves up one-day delivery feast with pork BBQ blowout

Craving smoky, freshly grilled Filipino favorites without stepping outside? Mang Inasal is making it easier to enjoy its signature Pork BBQ at home with a special one-day Pork BBQ Blowout Delivery Edition on July 15, giving customers exclusive discounts available only through its delivery channels.

Following the strong response to its National Mang Inasal Pork BBQ Blowout Day, the brand is extending the celebration with limited-time offers designed for customers who prefer the convenience of dining at home while still enjoying the same Ihaw-Sarap experience.

For this one-day event, customers can enjoy the 4-piece Pork BBQ Buddy Size for only Php 169, making it an ideal choice for solo cravings or sharing with a companion. Families and groups can also take advantage of the Salo-Sarap Ihaw Duo, which includes two Chicken Inasal Paa Large meals and two Pork BBQ servings, for just Php 349.

The special prices are available exclusively through the Mang Inasal Delivery App, the official Mang Inasal website, GrabFood, and foodpanda. Customers don’t need to enter a promo code, as the discounts will be automatically applied upon checkout on July 15.

Whether it’s a quick lunch, a family dinner, or a spontaneous get-together with friends, the Pork BBQ Blowout Delivery Edition offers an affordable way to enjoy Mang Inasal’s well-loved grilled specialties without leaving the comfort of home.

The promotion is available for one day only on July 15, 2026, giving fans another opportunity to indulge in the brand’s juicy, smoky-sweet Pork BBQ alongside its signature Chicken Inasal at special discounted prices.

For more updates on promotions and exclusive offers, visit the official Mang Inasal website or check out the Mang Inasal Delivery platform. Customers can also follow Mang Inasal on its official social media pages for the latest Ihaw-Sarap deals and Unli-Saya announcements.

Leave a Reply

Discover more from

Subscribe now to keep reading and get access to the full archive.

Continue reading